flexiblefullpage
billboard
interstitial1
catfish1
Currently Reading

BIG designs ‘restaurant village’ just outside of Copenhagen

Retail Centers

BIG designs ‘restaurant village’ just outside of Copenhagen

The restaurant comprises 11 spaces, each with their own unique function.


By David Malone, Associate Editor | September 20, 2018
noma 2.0 at night

Image by Rasmus Hjortshoj.

Noma, a restaurant that has been named the best in the world four times by World’s 50 Best Restaurants, has moved from the 16th century harborside warehouse it has called home for the past 14 years. Its new abode was built on the site of a protected ex-military warehouse once used to store mines for the Royal Dutch Navy.

Designed by Bjarke Ingels Group (BIG) as an intimate garden village, the new location dissolves the restaurant’s individual functions into a collection of separate but connected buildings. There are 11 spaces in total, each one tailored to its specific needs, and densely clustered around the kitchen.

 

noma dining roomDining room. Photo: Rasmus Hjortshoj.

 

The kitchen is designed as a panopticon, which allows the chefs to oversee the entire kitchen, the dining room, and the private dining room. The kitchen and guest spaces are made of stacked timber planks meant to look like neatly stacked wood at a timber yard.

 

See Also: WeWork names BIG’s Ingels as its Chief Architect

 

Outside, three free-standing glass houses provide the restaurant’s garden, bakery, and test kitchen. The garden is visible to guests via a set of sliding windows. A large skylight helps bring in natural light to the kitchen and various dining spaces. Also included in the new restaurant are a barbeque and a lounge. Guests can explore each space and move between buildings via glass-encased connecting spaces.

 

aerial view of nomaPhoto: Rasmus Hjortshoj.

 

BIG preserved the existing warehouses shell and used it for all the back-of-house functions such as the prep kitchen, fermentation labs, fish tanks, ant farms, terrarium, and break-out areas for staff.

 

the noma trailerPhoto: Rasmus Hjortshoj.

 

The new noma dissolves the traditional idea of a restaurant into its constituent parts and reassembles them in a way that puts the chefs at the heart of it all,” says Bjarke Ingels, Founding Partner, BIG.

The restaurant provides just under 14,000 sf of space across its 11 buildings.

 

noma entranceEntrance. Photo: Rasmus Hjortshoj.

 

Lounge areaLounge area. Photo: Rasmus Hjortshoj.

 

dining room and kitchenDining room and kitchen. Photo: Rasmus Hjortshoj.

 

Private dining roomPrivate dining room. Photo: Rasmus Hjortshoj.

 

 

greenhouseGreenhouse. Photo: Rasmus Hjortshoj.

 

kitchenKitchen. Photo: Rasmus Hjortshoj.

 

Display hallwayDisplay hallway. Photo: Rasmus Hjortshoj.

 

Related Stories

Market Data | Jun 3, 2016

JLL report: Retail renovation drives construction growth in 2016

Retail construction projects were up nearly 25% year-over-year, and the industrial and office construction sectors fared well, too. Economic uncertainty looms over everything, however.

Shopping Centers | Jun 3, 2016

Developer Robinsons Land adds powerful PV arrays to 10 malls in the Philippines

The Robinsons Starmills mall in San Fernando recently turned on a 2.9 megawatt rooftop PV plant.

Retail Centers | May 20, 2016

Apple reveals new retail store design in San Francisco

The prototype store borrows features from Apple's hotly anticipated new headquarters in Silicon Valley, which is set to open early next year.

Retail Centers | May 10, 2016

5 factors guiding restaurant design

Restaurants are more than just places to eat. They are comprising town centers and playing into the future of brick-and-mortar retail.

Retail Centers | Apr 27, 2016

How retailers can create spaces to appeal to Millennial shoppers

Today's college students have a bit more spending power than past generations. In the third part of the The New Student series, GS&P's Brandon Bell highlights how brick-and-mortar retailers can draw in Millennial shoppers.

Retail Centers | Mar 24, 2016

Wayfinding innovation: 'Easter eggs' highlight directories of new Seattle corporate campus

  The wayfinding master plan for a tech campus features maps, directions, and, yes, "Easter eggs": colorful photos of bicycles, crayons, bouncy balls, cranberries, and other items that people may buy online from this tech company.    

Retail Centers | Mar 16, 2016

How analytics create better in-store experiences and added value for retailers

As shopping center owners and operators look to use technology in innovative ways to support their brick-and-mortar tenants, how do developers balance creative digital solutions with economic feasibility?

Retail Centers | Mar 16, 2016

Food and technology will help tomorrow’s malls survive, says CallisonRTKL

CallisonRTKL foresees future retail centers as hubs with live/work/play components. 

Warehouses | Mar 8, 2016

Big box warehouse construction continues to increase

As online shopping becomes more popular, many retailers are rushing to build big box warehouses to store and ship items in an effort to keep up with demand.

Market Data | Feb 26, 2016

JLL upbeat about construction through 2016

Its latest report cautions about ongoing cost increases related to finding skilled laborers.

boombox1
boombox2
native1

More In Category




halfpage1

Most Popular Content

  1. 2021 Giants 400 Report
  2. Top 150 Architecture Firms for 2019
  3. 13 projects that represent the future of affordable housing
  4. Sagrada Familia completion date pushed back due to coronavirus
  5. Top 160 Architecture Firms 2021