There are a lot of things people remember fondly about their college days as they grow older, but the dining experience typically isn’t one of them. The Restaurants at Southwest, a new dining facility located on the University of Missouri campus, may never find itself in the memories of former students as they long for their halcyon college days, but it will be an upgrade over traditional college fare for the university's nearly 33,000 students.
The Restaurants at Southwest forgoes the traditional buffet-style, all-you-can-eat service found in most dining halls and replaces it with a la carte service, which lessens food waste and inventory. In addition to a separate Starbucks facility, the dining Hall’s six restaurant-style dining options include:
- Legacy Grill - Classic burgers, hand-cut fries, quesadillas, nachos and chicken sandwiches.
- Tiger Avenue Deli - Philly-style sandwiches prepared and served hot off the grill.
- Olive & Oil - Mediterranean-influenced pasta with house made pasta sauces.
- 1+5+3 Soups & Salads - Made-from-scratch, healthy soups and salads that offer students vegetarian, vegan, and allergy-friendly options.
- 1839 Kitchen - Comfort foods such as rotisserie chicken and other protein choices.
- Truffles - Desserts, smoothies, yogurt parfaits, bagels and other healthy snacks.
The $15 million dining facility and adjoining residence hall comprises 30,000 sf and can seat 600 people. The space was designed to be a social hub for the Dobbs residential neighborhood.
Related Stories
| Apr 30, 2013
Tips for designing with fire rated glass - AIA/CES course
Kate Steel of Steel Consulting Services offers tips and advice for choosing the correct code-compliant glazing product for every fire-rated application. This BD+C University class is worth 1.0 AIA LU/HSW.
| Apr 24, 2013
Los Angeles may add cool roofs to its building code
Los Angeles Mayor Antonio Villaraigosa wants cool roofs added to the city’s building code. He is also asking the Department of Water and Power (LADWP) to create incentives that make it financially attractive for homeowners to install cool roofs.
| Apr 2, 2013
6 lobby design tips
If you do hotels, schools, student unions, office buildings, performing arts centers, transportation facilities, or any structure with a lobby, here are six principles from healthcare lobby design that make for happier users—and more satisfied owners.
| Mar 14, 2013
25 cities with the most Energy Star certified buildings
Los Angeles, Washington, D.C., and Chicago top EPA's list of the U.S. cities with the greatest number of Energy Star certified buildings in 2012.
Building Enclosure Systems | Mar 13, 2013
5 novel architectural applications for metal mesh screen systems
From folding façades to colorful LED displays, these fantastical projects show off the architectural possibilities of wire mesh and perforated metal panel technology.
| Feb 18, 2013
Top 10 kitchen and bath design trends for 2013
Gray color schemes and transitional styles are among the top trends identified by more than 300 kitchen and bath design experts surveyed by the National Kitchen & Bath Association (NKBA).
| Feb 15, 2013
Could the student housing boom lead to a bubble?
Student housing has been one of the bright spots in the multifamily construction sector in recent years. But experts say there should be cause for concern for oversupply in the market.
| Feb 8, 2013
Isabella Stewart Gardner Museum’s new wing voted Boston’s 'most beautiful new building'
Bostonians voted the Isabella Stewart Gardner Museum's new wing the People's Choice Award winner for 2012, honoring the project as the city's "most beautiful new building" for the calendar year. The new wing, designed by Renzo Piano and Stantec, beat out three other projects on the short list.
