International architecture, planning, engineering, interior design and program management firm LEO A DALY welcomes Stephen C. Wright, AIA, as the new managing principal of the Washington, D.C., office. He takes over the role from David N. Zelig, operations director, who has served as acting managing principal of the office for the past 10 months and who will continue on in his operations role.
Wright will oversee the D.C. team in executing federal, local government, private and non-profit projects and pursuing new business opportunities in markets including aviation, corporate and commercial, higher education, hospitality and institutional facilities. The office also serves as the headquarters for LEO A DALY’s international operations, with a focus on large-scale, mixed-use projects throughout China and Hong Kong.
“Steve’s impressive project portfolio, both in the D.C. region and beyond, speaks for itself in terms of the innovative designs he can provide for clients. We are honored to have his leadership to guide our local and international project teams and accelerate the momentum of the D.C. office,” says Charles Dalluge, LEO A DALY executive vice president. “His knowledge and experience in the higher education sector is a unique asset to our firm as we look to expand our client services in this area.”
Most recently, Wright was a principal of Perkins Eastman’s Washington, D.C., office, with a project portfolio including a new dining hall for the University of North Carolina at Charlotte, the academic master plan for Bowling Green State University, and a new home for the College of Health and Human Services at George Mason University. Prior to that role, he was a partner in his own firm from 1988 to 2010. In his career he has served as design principal for several award-winning student centers, libraries, performing arts, dining and academic projects at prestigious schools, including The College of William and Mary, Georgia Institute of Technology, James Madison University, Old Dominion University, Shanghai Conservatory of Music, Stanford University, University of Florida, University of Utah, Virginia Commonwealth University and Virginia Polytechnic Institute and Tech University.
Wright has received numerous awards for his design work and his commitment to the profession, including the 2008 Distinguished Achievement Award from the American Institute of Architects-Hampton Roads, Va. In 2011, his work received the Interior Design Award from the Virginia Society American Institute of Architects for the design of the Forbes Center for the Performing Arts at James Madison University.
A dedicated supporter of the arts, Wright is former chairman of the Norfolk Public Art Commission and past board member of the Virginia Chorale, the Virginia Symphony and the Virginia Tech Alumni Association. He is also past president of AIA Hampton Roads and is certified by the National Council of Architectural Registration Boards.
Wright received his bachelor of architecture degree from Virginia Polytechnic Institute and State University, Blacksburg, Va.
About LEO A DALY
Established in 1915, LEO A DALY is an international architecture, engineering, and interior design firm. The Company’s portfolio includes award-winning projects in 77 countries and all 50 states. With nearly 900 employees in 31 offices worldwide, the firm ranks in the top 10 largest design firms in the United States and top 25 globally. For more information, visit www.leoadaly.com.
LEO A DALY opened its Washington, D.C., location in 1964, focusing on projects in the aviation, commercial, cultural, federal, hospitality and institutional market sectors. The office also heads LEO A DALY’s international efforts.
Recent projects include:
- 999 Union Square, Washington, D.C.
- McPherson Building, Washington, D.C.
- Center for Leadership Excellence, Lockheed Martin Corporation, Bethesda, Md.
- Pope John Paul II Cultural Center, Washington, D.C.
- American Society of Clinical Oncology, Alexandria, Va.
- The J. Craig Venter Institute, Building 5, Rockville, Md.
- Shenzhen Excellence Century Center, Shenzhen, China
- TongDa International Center, Xiamen, China
- China Mobile International Information Port Phase II Plot B, Beijing, China
Related Stories
| Nov 3, 2010
Dining center cooks up LEED Platinum rating
Students at Bowling Green State University in Ohio will be eating in a new LEED Platinum multiuse dining center next fall. The 30,000-sf McDonald Dining Center will have a 700-seat main dining room, a quick-service restaurant, retail space, and multiple areas for students to gather inside and out, including a fire pit and several patios—one of them on the rooftop.
| Nov 2, 2010
11 Tips for Breathing New Life into Old Office Spaces
A slowdown in new construction has firms focusing on office reconstruction and interior renovations. Three experts from Hixson Architecture Engineering Interiors offer 11 tips for office renovation success. Tip #1: Check the landscaping.
| Nov 2, 2010
Cypress Siding Helps Nature Center Look its Part
The Trinity River Audubon Center, which sits within a 6,000-acre forest just outside Dallas, utilizes sustainable materials that help the $12.5 million nature center fit its wooded setting and put it on a path to earning LEED Gold.
| Nov 2, 2010
A Look Back at the Navy’s First LEED Gold
Building Design+Construction takes a retrospective tour of a pace-setting LEED project.
| Nov 2, 2010
Wind Power, Windy City-style
Building-integrated wind turbines lend a futuristic look to a parking structure in Chicago’s trendy River North neighborhood. Only time will tell how much power the wind devices will generate.
| Nov 2, 2010
Energy Analysis No Longer a Luxury
Back in the halcyon days of 2006, energy analysis of building design and performance was a luxury. Sure, many forward-thinking AEC firms ran their designs through services such as Autodesk’s Green Building Studio and IES’s Virtual Environment, and some facility managers used Honeywell’s Energy Manager and other monitoring software. Today, however, knowing exactly how much energy your building will produce and use is survival of the fittest as energy costs and green design requirements demand precision.
| Nov 2, 2010
Yudelson: ‘If It Doesn’t Perform, It Can’t Be Green’
Jerry Yudelson, prolific author and veteran green building expert, challenges Building Teams to think big when it comes to controlling energy use and reducing carbon emissions in buildings.
| Nov 2, 2010
Historic changes to commercial building energy codes drive energy efficiency, emissions reductions
Revisions to the commercial section of the 2012 International Energy Conservation Code (IECC) represent the largest single-step efficiency increase in the history of the national, model energy. The changes mean that new and renovated buildings constructed in jurisdictions that follow the 2012 IECC will use 30% less energy than those built to current standards.
| Nov 1, 2010
Sustainable, mixed-income housing to revitalize community
The $41 million Arlington Grove mixed-use development in St. Louis is viewed as a major step in revitalizing the community. Developed by McCormack Baron Salazar with KAI Design & Build (architect, MEP, GC), the project will add 112 new and renovated mixed-income rental units (market rate, low-income, and public housing) totaling 162,000 sf, plus 5,000 sf of commercial/retail space.
| Nov 1, 2010
John Pearce: First thing I tell designers: Do your homework!
John Pearce, FAIA, University Architect at Duke University, Durham, N.C., tells BD+C’s Robert Cassidy about the school’s construction plans and sustainability efforts, how to land work at Duke, and why he’s proceeding with caution when it comes to BIM.