It’s been more than 70 years since Oregon’s largest city, Portland, has had a public market. In response to the city's thriving culinary scene, residents have formed the non-profit organization James Beard Public Market, and Snøhetta designed what will be Portland’s first year-round market since 1942, when the Portland Public Market closed down.
Named after prominent gastronomical figure James Beard, who Dezeen reports “developed an interest in food at an early age after accompanying his mother on shopping trips to Portland markets,” the market will reintroduce the hustle and bustle of commerce and public vibrancy to the western end of Morrison Bridge on the Willamette River.
The bridge, which currently splits the market’s future site in half and blocks pedestrian access from three sides, will be realigned by the architects with access ramps, and a new pedestrian through-road will make the new market accessible from all directions.
Snøhetta’s design will have room for 60 permanent stalls, 30 flexible stands, restaurants, a teaching kitchen, and an events space.
"A generous pedestrian street will run north and south, swelling at the sunniest portion of the site, to create an outdoor room for vendor stalls, seating, and green areas for Pacific Northwest native plantings," the design team added in a statement.
Construction is set to start in 2016. This isn’t the Oslo-based firm’s only project in Oregon—they have been called on to revitalize an abandoned paper mill on the Willamette Falls near Oregon City into a mixed-use public destination, giving the public up-close access to the falls for the first time.
Related Stories
Retail Centers | Dec 23, 2016
Wayfinding trends: Modern digital signage caters to personal tastes and profiles of shoppers
Applications like Bluetooth-driven Beacon systems and cellular Wi-Fi systems can now be used to help people navigate space in a more profound way, writes CallisonRTKL’s Cody Clark.
Architects | Nov 20, 2016
D.C.’s first distillery-eatery taps into a growing trend
The stylish location targets customers craving craft spirits and late-night dining.
Adaptive Reuse | Nov 7, 2016
From fuel to food: adaptive reuse converts a closed gas station in Princeton, N.J., to a Nomad pizza
The original building dates back to the Modernist 1930s.
Hotel Facilities | Sep 26, 2016
$75 million commercial tower and hotel proposed in downtown Atlanta
The tower would be built on a site currently occupied by a Hertz Car Rental and parking lot.
| Aug 11, 2016
RETAIL GIANTS: Retailers and developers mix it up to stay relevant with shoppers
Retail is becoming closely aligned with entertainment, and malls that can be repositioned as lifestyle centers will have enhanced value.
| Aug 10, 2016
Top 50 Retail Engineering Firms
Jacobs, Henderson Engineers, and WSP | Parsons Brinckerhoff top Building Design+Construction’s annual ranking of the nation’s largest retail sector engineering and E/A firms, as reported in the 2016 Giants 300 Report.
| Aug 10, 2016
Top 80 Retail Construction Firms
VCC, PCL Construction Enterprises, and The Whiting-Turner Contracting Co. top Building Design+Construction’s annual ranking of the nation’s largest retail sector construction and construction management firms, as reported in the 2016 Giants 300 Report.
| Aug 10, 2016
Top 90 Retail Architecture Firms
Gensler, GreenbergFarrow, and MG2 top Building Design+Construction’s annual ranking of the nation’s largest retail sector architecture and A/E firms, as reported in the 2016 Giants 300 Report.
Modular Building | Jul 22, 2016
PNC Bank’s 'Tiny Branch' opens on West Virginia University campus
The new branch doesn’t need much space for its ATM and new accounts and personal loans services.
Retail Centers | Jul 21, 2016
MVRDV designs Seoul entertainment district with gold entrance and curtain façade
The 9,800-sm complex will have retail and nightclub space. A plaza separates the two concrete buildings.