The American Institute of Architects (AIA) is honoring Conjunctive Points – The New City, designed by Eric Owen Moss Architects, with its Twenty-five Year Award.
AIA’s Twenty-five Year Award is conferred on a building that has set a precedent for the last 25-35 years and continues to set standards of excellence for its architectural design and significance.
Initiated in 1986 within the Hayden Tract, a former industrial site bounding Central Los Angeles and Culver City, Conjunctive Points – The New City began as simple additions and subtractions to an existing collection of warehouses. With architect Eric Owen Moss designing or renovating one eclectic building at a time, the project set contemporary standards for adaptive re-use, launched the concept of creative office space, and positioned architecture as a method to uncover new social and civic opportunities.
The land developers Frederick and Laurie Samitaur Smith had acquired a significant collection of buildings along the tract, many of which were vacant wood-framed, long-span warehouses and manufacturing spaces. The resulting exchange of ideas across three decades has reversed the area’s plummeting property values and rising crime rates and become a subject of study for the planners, architects, and policy makers who are rethinking cities.
8522 National Boulevard, the first project Moss designed in the Hayden Tract, set the architectural and organizational precedent for what is now known as Conjunctive Points – The New City. At first, Moss’ careful remodels and idiosyncratic buildings with playful, singular names—Umbrella, Beehive, Pterodactyl—attracted small start-ups and young entrepreneurs providing music, graphics, advertising, and post-production services. Since then, major companies such as Nike, Converse, and, most recently, Beats, GoPro, and Apple, have followed in the neighborhood. In an area once devoid of purpose, Conjunctive Points – The New City has prompted significant job creation with an estimated 15,000 newly employed workers flocking there. It remains one of the Los Angeles area’s most desired office locations.
Visit AIA’s website to learn more about the Twenty-five Year Award.
Related Stories
| Jul 9, 2012
Integrated Design Group completes UCSB data center
Firm uses European standard of power at USCB North Hall Research Data Center.
| Jul 9, 2012
Oakdale, Calif., Heritage Oaks Senior Apartments opens
New complex highlights senior preferences for amenities.
| Jul 3, 2012
Trimble to acquire WinEstimator
Acquisition adds estimating software solutions to Meridian Systems’ portfolio.
| Jul 3, 2012
Summit Design+Build completes Emmi Solutions HQ
The new headquarters totals 20,455 sq. ft. and features a loft-style space with exposed masonry and mechanical systems, 17-ft clear ceilings, two large rooftop skylights, and private offices with full glass partition walls.
| Jul 3, 2012
TOLK now called Dewberry
The renaming indicates a simplification in Dewberry’s corporate naming conventions.
| Jul 2, 2012
Bernards building mixed-use project in Beverly Hills
The project includes 88 luxury apartment homes atop a 14,000-sf Trader Joe’s market and a new coffee shop.
| Jul 2, 2012
San Francisco lays claim to the greenest building in North America
The 13-floor building can hold around 900 people, but consumes 60% less water and 32% less energy than most buildings of its kind.
| Jul 2, 2012
Plumosa School of the Arts earns LEED Gold
Education project dedicated to teaching sustainability in the classroom.
| Jun 29, 2012
SOM writes a new chapter at Cincinnati’s The Christ Hospital
The 332,000–sf design draws on the predominantly red brick character of The Christ Hospital’s existing buildings, interpreting it in a fresh and contemporary manner that fits well within the historic Mt. Auburn neighborhood while reflecting the institution’s dedication to experience, efficiency, flexibility, innovation and brand.
| Jun 29, 2012
Benjamin Moore Paints announces new CEO
Robert S. Merritt comes to Benjamin Moore with over three decades of management experience in the restaurant and food preparation and distribution industries