The 8,024-sf McDonald’s Flagship-Disney, located in Orlando, has completed construction and is aiming to be the first net-zero quick service restaurant in the world.
The project takes advantage of Orlando’s subtropical climate and is able to be naturally ventilated for about 65% of the year. Jalousie windows, operated by outdoor humidity and temperature sensors, close automatically when air conditioning is required.
Photo: Ross Barney Architects.
On-site energy generation strategies include 18,727 sf of photovoltaic panels, 4,809 sf of glazing integrated photovoltaic panels (BiPV), and 25 off-the-grid parking lot lights. Other sustainable strategies include paving materials that reduce the urban heat island effect, surfaces that redirect rainwater, 1,766 sf of living green wall, new LED lighting, and low flow plumbing.
An outdoor porch features Kebony wood louvered walls and fans to create an extension of the indoor dining room.
Photo: Kate Joyce.
Related Stories
| Oct 29, 2014
Better guidance for appraising green buildings is steadily emerging
The Appraisal Foundation is striving to improve appraisers’ understanding of green valuation.
| Oct 27, 2014
Report estimates 1.2 million people experience LEED-certified retail centers daily
The "LEED In Motion: Retail" report includes USGBC’s conceptualization of the future of retail, emphasizing the economic and social benefit of green building for retailers of all sizes and types.
| Oct 27, 2014
Top 10 green building products for 2015
Among the breakthrough products to make BuildingGreen's annual Top-10 Green Building Products list are halogen-free polyiso insulation and a high-flow-rate biofiltration system.
| Oct 21, 2014
Inside LEED v4: The view from the MEP engineering seats
Much of the spirited discussion around LEED v4 has been centered on the Materials & Resources Credit. At least one voice in the wilderness is shouting for greater attention to another huge change in LEED: the shift to ASHRAE 90.1-2010 as the new reference standard for Energy & Atmosphere prerequisites and credits.
| Oct 16, 2014
Perkins+Will white paper examines alternatives to flame retardant building materials
The white paper includes a list of 193 flame retardants, including 29 discovered in building and household products, 50 found in the indoor environment, and 33 in human blood, milk, and tissues.
| Oct 15, 2014
Harvard launches ‘design-centric’ center for green buildings and cities
The impetus behind Harvard's Center for Green Buildings and Cities is what the design school’s dean, Mohsen Mostafavi, describes as a “rapidly urbanizing global economy,” in which cities are building new structures “on a massive scale.”
| Oct 14, 2014
USGBC awards individuals, firms for leading the way in sustainable construction
This year’s Leadership Award recipients include Christine Ervin, David Orr, Jim DeCesare, Lloyd Alter, Tom Paladino, The Near Westside Initiative, and Mars, Inc.
| Sep 29, 2014
Organically grown bricks, urban flood control system among 2014 Holcim Award winners
The 13 Holcim Award winners for North America illustrate how sustainable construction continues to evolve.
| Sep 29, 2014
Report finds links between office design, health and productivity
A new report from the World Green Building Council finds “overwhelming evidence” to support office design as a significant influencer of the health, wellbeing and productivity of staff.
| Sep 16, 2014
Studies reveal growing demand for LEED-credentialed professionals across building sector
The study showed that demand for the LEED Accredited Professional and LEED Green Associate credentials grew 46 percent over a 12-month period.
