The American Institute of Architects (AIA) Long Island Chapter presented its 2011 Archi Award Commendation for Health Care to John W. Baumgarten Architect, P.C., for its renovation of the Glengariff Healthcare Center’s Pratt Pavilion for Rehabilitation and Healing in Glen Cove, N.Y.
The AIA presented the Jericho-based Baumgarten firm with this award for the firm’s work at the one-time Gold Coast manse after a juried competition. The award was presented at the AIA chapter’s 47th Annual Awards Celebration on Oct. 19 at Oheka Castle, an event space in Huntington, N.Y.
The Baumgarten firm, a major player in the design of healthcare facilities throughout the tri-state area for many years, encountered a myriad of challenges in remodeling the mansion.
The original building, which dates to 1912 and sits on12 acres on the shore of the Long Island Sound, was converted to a skilled nursing facility in the 1970s. The property was sold to its current owner, Sanjay Ahuja, in 2008. The project started with the carefully engineered removal of a 2-foot thick brick-bearing wall in order to expand the building’s main lobby. The removal of this circa 1912 construction involved a logistically sophisticated sequence of bracing, shoring and underpinning, along with the threading in of new supporting steel to carry the floors above. The next phase of the project involved the conversion of an underutilized dining room into a physical therapy suite modeled after an upscale health club.
As a result of the renovation, the lobby became a significant focal point with its open and airy feeling inviting residents/patients and their families to a comfortable and warm area to socialize and congregate.
The two-story lobby features inlaid marble floors and wood-paneled wainscoting that pays homage to the building’s history. The existing grand lobby stair with its ornamental railings and ceilings were preserved, as was an original marble fireplace. Capturing abutting office suites and creating distinct seating areas defined by inlaid carpeting, further expanded the lobby footprint.
The AIA Archi Award jury praised the project for creating a “bright environment“ and for its “interesting use of furnishings.” BD+C
Related Stories
| Nov 3, 2010
Dining center cooks up LEED Platinum rating
Students at Bowling Green State University in Ohio will be eating in a new LEED Platinum multiuse dining center next fall. The 30,000-sf McDonald Dining Center will have a 700-seat main dining room, a quick-service restaurant, retail space, and multiple areas for students to gather inside and out, including a fire pit and several patios—one of them on the rooftop.
| Nov 2, 2010
11 Tips for Breathing New Life into Old Office Spaces
A slowdown in new construction has firms focusing on office reconstruction and interior renovations. Three experts from Hixson Architecture Engineering Interiors offer 11 tips for office renovation success. Tip #1: Check the landscaping.
| Nov 2, 2010
Cypress Siding Helps Nature Center Look its Part
The Trinity River Audubon Center, which sits within a 6,000-acre forest just outside Dallas, utilizes sustainable materials that help the $12.5 million nature center fit its wooded setting and put it on a path to earning LEED Gold.
| Nov 2, 2010
A Look Back at the Navy’s First LEED Gold
Building Design+Construction takes a retrospective tour of a pace-setting LEED project.
| Nov 2, 2010
Wind Power, Windy City-style
Building-integrated wind turbines lend a futuristic look to a parking structure in Chicago’s trendy River North neighborhood. Only time will tell how much power the wind devices will generate.
| Nov 2, 2010
Energy Analysis No Longer a Luxury
Back in the halcyon days of 2006, energy analysis of building design and performance was a luxury. Sure, many forward-thinking AEC firms ran their designs through services such as Autodesk’s Green Building Studio and IES’s Virtual Environment, and some facility managers used Honeywell’s Energy Manager and other monitoring software. Today, however, knowing exactly how much energy your building will produce and use is survival of the fittest as energy costs and green design requirements demand precision.
| Nov 2, 2010
Yudelson: ‘If It Doesn’t Perform, It Can’t Be Green’
Jerry Yudelson, prolific author and veteran green building expert, challenges Building Teams to think big when it comes to controlling energy use and reducing carbon emissions in buildings.
| Nov 2, 2010
Historic changes to commercial building energy codes drive energy efficiency, emissions reductions
Revisions to the commercial section of the 2012 International Energy Conservation Code (IECC) represent the largest single-step efficiency increase in the history of the national, model energy. The changes mean that new and renovated buildings constructed in jurisdictions that follow the 2012 IECC will use 30% less energy than those built to current standards.
| Nov 1, 2010
Sustainable, mixed-income housing to revitalize community
The $41 million Arlington Grove mixed-use development in St. Louis is viewed as a major step in revitalizing the community. Developed by McCormack Baron Salazar with KAI Design & Build (architect, MEP, GC), the project will add 112 new and renovated mixed-income rental units (market rate, low-income, and public housing) totaling 162,000 sf, plus 5,000 sf of commercial/retail space.
| Nov 1, 2010
John Pearce: First thing I tell designers: Do your homework!
John Pearce, FAIA, University Architect at Duke University, Durham, N.C., tells BD+C’s Robert Cassidy about the school’s construction plans and sustainability efforts, how to land work at Duke, and why he’s proceeding with caution when it comes to BIM.
