The University of Colorado, Boulder, cooked up something different with its new $84.4 million Center for Community building, whose 900-seat foodservice area consists of 12 micro-restaurants, each with its own food options and décor. Centerbrook Architects of Connecticut collaborated with Denver’s Davis Partnership Architects and foodservice designer Baker Group of Grand Rapids, Mich., on the 323,000-sf facility, which also includes space for a career center, international education, and counseling and psychological services. Exterior walls of rough-hewn, variegated sandstone and a terra cotta roof help the new facility blend with existing campus buildings. Target: LEED Gold.
See all projects featured in this month’s New Projects Portfolio.
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Populous selected to design 'crystalline skin' stadium for 2014 Winter Olympics
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Three Opus Corporation companies file for bankruptcy
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ZweigWhite names its fastest-growing architecture, engineering, and environmental firms
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SSOE, Fluor among nation's largest industrial building design firms
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Guggenheim to host live online discussion of Frank Lloyd Wright exhibition
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