Earlier this month, President Obama unveiled the Better Building Initiative (BBI), a public-private partnership that will invest $4 billion toward making federal and commercial office buildings more energy-efficient.
400 Market Street, an 11-story Philadelphia office tower built in 1972, is already serving as a model for how owners of hundreds of older, mid- and high-rise buildings throughout the Northeast and Midwest can reap the benefits of the program.
The 200,000 sf building, home to Philadelphia’s high-powered KWY-AM radio station, was recently renovated with a new HVAC system and a state-of-the-art window retrofitting system called RENOVATE by Berkowitz. According to energy modeling studies conducted with the U.S. Department of Energy’s most sophisticated energy modeling software, a typical 10- to 15-story office building like 400 Market Street could realize significant energy savings.
Developed by J.E. Berkowitz, a glass fabricator based in Pedricktown, N.J., the system works by converting existing single-pane windows into energy-saving, triple-glazed insulating glass units (IGUs) at a cost that is up to 50 percent less than ripping out and replacing old windows with new ones.
The window renovation system also has the benefit of being much faster and less disruptive to install. Berkowitz said the retrofit project for 400 Market Street took about 50 working days, which is two to three times faster than it would have been for a traditional “rip-out-and-replace” project for a similarly sized building. In addition, because the retrofitting was completed indoors, tenants were able to remain in their offices throughout the project. That is not possible with traditional window retrofitting solutions.
The BBI, which was first announced in January 2011, was developed to increase the energy efficiency in commercial buildings by 20 percent by 2020. Under the BBI, 60 private companies, municipal leaders and labor organizers have agreed on a plan to invest $2 billion of private capital to improve commercial, industrial, and manufacturing property. President Obama authorized the government to move forward with another $2 billion in energy-efficiency upgrades to federal buildings, which will be paid for by the long-term savings that the upgrades will provide. BD+C
Related Stories
Architects | Sep 21, 2016
DLR Group broadens its practice range and market penetration with addition of Westlake Reed Leskosky
The merger, say company officials, creates “a global design leader” in a consolidating industry.
Architects | Sep 21, 2016
Design for the transition from thinking to creating
While heads-down work continues, the changing nature of learning and work has resulted in a shift toward frequent and spontaneous exchanges.
Codes and Standards | Sep 21, 2016
Healthy buildings becoming a key design priority for both architects and building owners
Nationwide survey finds nearly three of four architects cite health impacts influencing design decisions
Cultural Facilities | Sep 19, 2016
International competition recognizes insect-inspired design for Moscow Circus School
The proposal would make the school’s activities more transparent to the public.
Architects | Sep 19, 2016
A workplace designed for the innovation economy
Over the past 100 years, how we work has changed dramatically, and these changes have impacted workplace design.
Architects | Sep 16, 2016
Former architect now builds architectural wonders out of LEGO blocks
Adam Reed Tucker’s creations are currently on display at the Museum of Science and Industry.
Architects | Sep 15, 2016
Implicit bias: How the unconscious mind drives business decisions
Companies are tapping into the latest research in psychology and sociology to advance their diversity and inclusion efforts when it comes to hiring, promoting, compensation, and high-performance teaming, writes BD+C's David Barista.
Museums | Sep 14, 2016
Architectural model museum opens in Japan
The museum includes models from Japanese architects including Shingeru Ban, Kengo Kuma, and Riken Yamamoto.
Designers | Sep 13, 2016
5 trends propelling a new era of food halls
Food halls have not only become an economical solution for restauranteurs and chefs experiencing skyrocketing retail prices and rents in large cities, but they also tap into our increased interest in gourmet locally sourced food, writes Gensler's Toshi Kasai.
AEC Tech | Sep 6, 2016
Innovation intervention: How AEC firms are driving growth through R&D programs
AEC firms are taking a page from the tech industry, by infusing a deep commitment to innovation and disruption into their cultural DNA.