1. University of California San Francisco selects HDR and Herzog & de Meuron to design new hospital (BD+C)
"The future hospital is being envisioned as “The Healing Habitat,” a holistic healthcare environment that fosters wellness and recovery by combining efficient facilities with human experiences, connected to nature and the community."
2. Kennedy Middle School’s new Administration/Family Center (BD+C)
"Over the past few years, the existing school had been expanded, resulting in a campus configuration where the administration was now internal to the campus making it difficult for visitors to find and creating security concerns with visitors walking through the campus."
3. COVID readiness: IWBI and USGBC seek to help businesses quantify risk (Paladino Blog)
"In an effort to address the risks of COVID-19 at the building scale, USGBC and IWBI have analyzed existing certification guidelines and drafted new, relevant content."
4. Final NEPA rule will make it easier to rebuild infrastructure, reinvigorate the economy, and continue protecting the environment (AGC)
"Administration’s final reforms to the federal environmental review process fix problems with prior process, maintain environmental rigor, and accelerate needed infrastructure improvements."
5. Tips to make optimal use of salvaged materials (BD+C)
"Integrated teams, staging warehouse, and looking early and often, among recommendations."
6. Pandemic-proofing: Insurance may never be the same again (Reuters)
"Insurers are creating products for a world where virus outbreaks could become the new normal after many businesses were left out in the cold during the COVID-19 crisis."
7. Sam Zell: U-Shaped Recovery Will Likely Begin In The Fall (Bisnow)
"Real estate mogul Sam Zell predicts the country should be on track for a U-shaped recovery with an upswing beginning this fall, over a year before he suspects a coronavirus vaccine will become available."
Related Stories
Market Data | Oct 24, 2016
New construction starts in 2017 to increase 5% to $713 billion
Dodge Outlook Report predicts moderate growth for most project types – single family housing, commercial and institutional building, and public works, while multifamily housing levels off and electric utilities/gas plants decline.
High-rise Construction | Oct 21, 2016
The world’s 100 tallest buildings: Which architects have designed the most?
Two firms stand well above the others when it comes to the number of tall buildings they have designed.
Market Data | Oct 19, 2016
Architecture Billings Index slips consecutive months for first time since 2012
“This recent backslide should act as a warning signal,” said AIA Chief Economist, Kermit Baker.
Market Data | Oct 11, 2016
Building design revenue topped $28 billion in 2015
Growing profitability at architecture firms has led to reinvestment and expansion
Market Data | Oct 4, 2016
Nonresidential spending slips in August
Public sector spending is declining faster than the private sector.
Industry Research | Oct 3, 2016
Structure Tone survey shows cost is still a major barrier to building green
Climate change, resilience and wellness are also growing concerns.
Industry Research | Sep 27, 2016
Sterling Risk Sentiment Index indicates risk exposure perception remains stable in construction industry
Nearly half (45%) of those polled say election year uncertainty has a negative effect on risk perception in the construction market.
Market Data | Sep 22, 2016
Architecture Billings Index slips, overall outlook remains positive
Business conditions are slumping in the Northeast.
Market Data | Sep 20, 2016
Backlog skyrockets for largest firms during second quarter, but falls to 8.5 months overall
While a handful of commercial construction segments continue to be associated with expanding volumes, for the most part, the average contractor is no longer getting busier, says ABC Chief Economist Anirban Basu.
Designers | Sep 13, 2016
5 trends propelling a new era of food halls
Food halls have not only become an economical solution for restauranteurs and chefs experiencing skyrocketing retail prices and rents in large cities, but they also tap into our increased interest in gourmet locally sourced food, writes Gensler's Toshi Kasai.
