The traditional kitchen has lost some of its metaphorical luster in recent years as, according to the 2017 Kitchen & Bath Design Trends Report, contemporary-styled kitchens have overtaken traditional to become the second-most popular North American kitchen design.
According to respondents, in addition to contemporary kitchens surpassing traditional kitchens, two-toned colored kitchens and kitchens equipped with more technology are also two trends currently on the rise.
Based on the survey, the NKBA created a list of the top 10 overall kitchen trends it expects to see for 2017.
- Clean lines, built-ins and simple door styles dominate kitchen designs. Contemporary- styled kitchens overtake Traditional to be the second most popular design after Transitional. Emerging: Industrial and Mid Century Modern. Mountain Modern and Coastal are variations on Contemporary.
- White and gray painted cabinets dominate kitchen color schemes and show no signs of slowing down, especially gray. Blue painted and high gloss cabinets are emerging. For overall color schemes, blue as well as black are emerging.
- Two-toned kitchens are gaining in popularity. Also mixing it up: materials and metals, across surfaces and as accents.
- While wood cabinets dominate kitchen designs, metal --currently a small segment of the cabinet market -- appears to be emerging. Metal cabinets are most frequently specified by younger and male designers.
- Furniture-look pieces, rollouts and pullouts and under cabinet lighting (LED) are among the most popular kitchen cabinet features. Use of crown molding is declining. Rustic and reclaimed woods were frequently mentioned.
- Quartz is the most popular kitchen countertop material, and trending up. Granite, the second most popular countertop material, is trending down.
- Induction cooktops and convection ovens are trending higher, and microwave drawers are outpacing freestanding or built-in microwaves. Steam ovens still represent a small segment of the market, but are also trending higher.
- Use of technology in the kitchen is increasing. About one third of NKBA professionals included wiring and pathways for future tech integration. Also trending upwards: more Internet connected appliances and docking stations.
- Interior barn and pocket doors in kitchens are trending up.
- Accessible and/or universal design features continue to trend up for kitchens.
The report and subsequent trends were generated with information from 562 responses to the 2017 Kitchen & Bath Design Trends survey that was sent out to National Kitchen and Bath Association (NKBA) members in August 2016.
Designer: Dedra Hinano Nahinu, CKD, Inspiration Interiors. Photo: Augie Salbosa.
Designer: Robin R. Fisher, CMKBD, CAPS, Robin Rigby Fisher Design. Photo: Dale Lang.
Designer: Cassandra Nordell-MacLean, William Standen Co. Photo: Gerald Mabee.
Designer: Leslie Lamarre, CKD, CID, TRG Architecture + Interior Design. Photo: Bernard Andre.
Related Stories
Building Team Awards | May 23, 2016
'Greenest ballpark' proves a winner for St. Paul Saints
Solar arrays, a public art courtyard, and a picnic-friendly “park within a park" make the 7,210-seat CHS Field the first ballpark to meet Minnesota sustainable building standards.
Building Team Awards | May 19, 2016
Chinatown library unites and serves two emerging Chicago neighborhoods
The 16,000-sf, pebble-shaped Chinatown Branch Library was built at the intersection of new and old Chinatown neighborhoods. The goal is for the building to unite the communities and serve as a catalyst for the developing area.
Building Team Awards | May 19, 2016
NYC subway station lights the way for 300,000 riders a day
Fulton Center, which handles 85% of the riders coming to Lower Manhattan, is like no other station in the city’s vast underground transit web—and that’s a good thing.
Market Data | May 17, 2016
Modest growth for AIA’s Architecture Billings Index in April
The American Institute of Architects reported the April ABI score was 50.6, down from the mark of 51.9 in the previous month. This score still reflects an increase in design services.
Retail Centers | May 10, 2016
5 factors guiding restaurant design
Restaurants are more than just places to eat. They are comprising town centers and playing into the future of brick-and-mortar retail.
AEC Tech | May 9, 2016
Is the nation’s grand tech boom really an innovation funk?
Despite popular belief, the country is not in a great age of technological and digital innovation, at least when compared to the last great innovation era (1870-1970).
Big Data | May 5, 2016
Demand for data integration technologies for buildings is expected to soar over the next decade
A Navigant Research report takes a deeper dive to examine where demand will be strongest by region and building type.
Urban Planning | May 4, 2016
Brookings report details how different industries innovate
In the new report, “How Firms Learn: Industry Specific Strategies for Urban Economies,” Brookings' Scott Andes examines how manufacturing and software services firms develop new products, processes, and ideas.
Government Buildings | Apr 22, 2016
Public-private partnership used to fund Long Beach Civic Center Project
Arup served as a lead advisor and oversaw financial, commercial, real estate, design, engineering, and cost consulting.
High-rise Construction | Apr 20, 2016
OMA reveals designs for its first Tokyo skyscraper
The goal is for the Toranomon Hills Station Tower to transform its neighborhood and serve as a hub for international business.
